Organic Brownies
Delectable backcountry desserts.
Moister, chewier, more delicious and easier to make than any brownie mix you've ever found. This recipe took months to perfect. Mary Jane thinks she used up five pounds of chocolate getting it just right. Campers say this is their favorite social dessert. Be the one that shows up with the “best of trip” treat. If it's been a while since you've experienced the perfect dessert, then sit down to some Mary Jane's Brownies and a glass of milk. You can use the stovetop skillet-bake instructions, the oven-bake instructions or make an 8" Tarte Tian crust.
Details
- Item #MJF0011
- Servings
- 2
- Pouch Cook
- no
- Burnable Package
- yes
- Vegetarian
- yes
- Vegan
- yes
- Calories
- 270
- Total Carbohydrates
- 45 g
- Total Fat
- 10 g
- Saturated Fat
- 3 g
- Protein
- 5 g
- Cholesterol
- 0 mg
- Sodium
- 170 mg
- Dietary Fiber
- 2 g
- Sugars
- 23 g
- Ingredients
- Organic Unbleached Wheat Flour, Organic Dark Semi-Sweet Chocolate Chips (organic sugar, organic chocolate liquor, organic cocoa butter, soy lecithin, organic vanilla), Organic Cane Crystals, Organic Walnuts, Organic Non-Alkaline Cocoa, Barron Flour Mill Baking Powder (aluminum/sodium/gluten-free, made w/non-GMO organic rice starch), Baking Soda and Sea Salt.
- Claimed Weight
- 4.7 oz
- Recommended Use
- eating
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